Today is another tiring day of revision. I woke up at 8 a.m as usual, dressed up and got my breakfast. Before coming back to my bedroom, I wanted to take a look at Al Jazeera and have an idea about what's going on in the world. It was a bloody and terrifying scene that caught my eye. Its events were taking place in a flared up district in my country Tunisia, called Sidi Bouzid. People's wrath and protests were roaring and thundering despite police deterrence efforts. Scenes of burning tires and public properties were so common on the TV and in some Facebook video sequences. My parents were in the sitting room as usual watching the TV, so I had some chatter with them on the topic before I quickly went upstairs to my bedroom.
When in my cozy and silent bedroom, I decided to begin the day with the last lesson of Learning theories that I already started yesterday, but didn't finish. My plan was clear; to spend the whole day revising that lesson and memorizing some important points. Around 12p.m, my mother asked me to bring her some bread and another thing I don’t remember it right now, from the shop nearby.
At about 1:30 p.m mom called for me from downstairs with her lovely and vivid voice "time for lunch".
After lunch, which was a piping hot and delicious vegetable and dried bean recipe, called Tchich, I got a 20-minute break before I resumed my struggle with that boring subject.
At around 5p.m, I wet downstairs to run some errands for my mother. She asked me to buy bread for dinner, and 500g of Sohleb. Well Sohleb wasn't for dinner, but to prepare in the morning as a porridge for breakfast. I bet you're wandering about this dish. Ok, Sohleb is a kind of pudding prepared with a spoonful of sorghum powder added to a big glass of water. the mixture should be stirred while on fire. When ready, serve it in a small dish.
After that small break, I resumed about 5:30 p.m, and continued until 8 p.m.
That's all, good night and have a pleasant tomorrow.
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